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QUERCETIN DIHYDRATE
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Quercetin belongs to a group of plant pigments called flavonoids that give many fruits, flowers, and vegetables their colours. It has antioxidant and anti-inflammatory effects that might help reduce swelling, control blood sugar, and help prevent heart disease.
Quercetin is most commonly used for conditions of the heart and blood vessels. It is also used for arthritis, bladder infections, and diabetes, but there is no strong scientific evidence to support most of these uses.
Quercetin dihydrate is a flavonoid with anticancer activity. Quercetin is a mitochondrial ATPase and phosphodiesterase inhibitor. It Inhibits PI3-kinase activity and slightly inhibits PIP kinase activity. Quercetin has antiproliferative effects on cancer cell lines, reduces cancer cell growth via type II estrogen receptors, and arrests human leukemic T cells in late G1 phase of the cell cycle.
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- Origin
- It's found in many plants and foods, such as red wine, onions, green tea, apples, and berries.
- Functional benefits
- • Antioxidant and anti-inflammatory effects.
• Helping your body combat free radical damage, which is linked to chronic diseases.
• Helps reduce swelling, control blood sugar, and help prevent heart disease.
• It boost immunity, fight inflammation, combat allergies, aid exercise performance and maintain general health.
• It reduces inflammation, allergy symptoms and blood pressure.