Botanical Extracts
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NETTLE LEAF EXTRACT
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Urtica dioica is an herbaceous perennial in the Urticaceae family. The plant is known as “stinging nettle” because of its hollow hairs (tricomes) on the leaves and stem that cause a stinging sensation upon contact. Our organic nettle leaf is harvested from large, deep-rooted stands in Europe and infuses into a tea that is dark and rich in flavor.
It was used extensively for its fibers and was woven into cloth. Nettle fibers were considered to be high quality and comparable to flax or hemp in Northern Europe. Nettle supports healthy urinary function and has mild diuretic action and helps to maintain upper respiratory health.
Product Details
Data sheet
- Origin
- Originally native to Europe, much of temperate Asia and western North Africa.
- Active compounds
- Vitamins A, B and C, minerals (iron, potassium, calcium, magnesium), polyphenols such as phenolic acids and flavonoids as well as pigments, especially chlorophyll and carotenoids. protein lectin, sterols, polysaccharides, lignans and phenols.
- Functional benefits
- • Has mild diuretic action
• Helps to maintain upper respiratory health.
• Supports healthy urinary function. - Others
- Nettle leaves are harvested in the spring, once the plant has had time to mature but before it goes into flower. The leaves can be steeped as nettle tea, incorporated into herbal infusion blends, and added to soups and broths.
- Latin name
- Urtica dioica